McDonald’s Japan recently announced the latest fry innovation to hit its menu – an unusual twist on one of the Golden Arches’ classics.
McDonald’s fries is receiving a chocolate makeover with the introduction of the McChoco Potato.
Japanese customers can now enjoy a combination of McDonald’s French fries drizzled with two types of chocolate sauces: Chocolate with cacao flavour and white milk chocolate.
McDonald’s Japan continues to introduce surprising and unique menu items.
This isn’t the first time McDonald’s Japan offered customers a different way to enjoy French fries. Previously, it offered Shaka Shaka Potato fries topped with cheese sauce or bacon.