With artisanal wood-fired pizzas, sumptuous pastas and gourmet salads, it was not long before the Col'Cacchio magic spread far and wide. And now, 26 years, with restaurants all over the country, the mere mention of Col’Cacchio sends taste buds into a wild frenzy. It’s more than a menu. It’s a celebration. A journey. A story, 26 years in the making, of love, passion, adventure and loads and loads of pizza.